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180-6 Agricultural Intensification and Genetic Improvements.



Tuesday, October 18, 2011: 10:20 AM
Henry Gonzalez Convention Center, Room 207B, Concourse Level

Robert Lawson, Mail Stop E3ND, Monsanto Company - USA, Saint Louis, MO
Over the past 20 years, genetic improvements have increased yields and produced many unexpected impacts on agriculture. The consequences of these impacts will be discussed.
See more from this Division: ASA Section: Agronomic Production Systems
See more from this Session: Symposium--Locally-Based Adaptive Management: Impacts and Challenges for Feeding the World