Physiological Traits Affecting the Acquisition and Utilization of Phosphorous by Cowpea (Vigna unguiculata L. Walp.) Over Plant Development.
Julie Rothe1, Tulle Alexander2, Courage Bangira1, Richard Loeppert1, B. B. Singh1 and Dirk Hays1, (1)Soil & Crop Sciences, Texas A&M University, College Station, TX, (2)Horticultural Sciences, Texas A&M University, College Station, TX