126-1 Nitrous Oxide Fluxes As a Function of Diffusion and Profile Concentrations in the Upper Meter of an Agricultural Soil.
See more from this Division: S03 Soil Biology & BiochemistrySee more from this Session: The Role of Soil Management in Influencing Nitrous Oxide Emissions and Microbial Processes
Monday, October 22, 2012: 1:05 PM
Duke Energy Convention Center, Room 204, Level 2
Nitrous oxide (N2O) production in arable soils is a major part of agricultural GHG emissions but not much is known about subsurface sources of N2O. We examined N2O production at different soil depths to 1 meter in order to quantify the total flux produced and the factors responsible for production at each depth. In rainfed and irrigated plots planted to corn at six fertilizer levels, we measured N2O concentrations at 5 soil depths (10, 20, 30, 50, 75 cm) as well as surface fluxes to the atmosphere with an automated chamber. Soil environmental data (texture, water content, temperature and nitrate content) were simulated using the SALUS (System Approach to Land Use Sustainability) model. We measured diffusivity by injecting an inert tracer (SF6) and high concentrations of nitrous oxide to different depths to validate a diffusivity model. We attributed specific portions of N2O produced at different soil depths, with lower fluxes produced at depth despite surprisingly high N2O concentrations to 1m. Major seasonal fluxes were produced in the top 25 cm.
See more from this Division: S03 Soil Biology & BiochemistrySee more from this Session: The Role of Soil Management in Influencing Nitrous Oxide Emissions and Microbial Processes