Abstract Details

Collaboration Between Universities and Industry to Solve the Potato Acrylamide Problem.

Yi Wang, Horticulture, University of Wisconsin-Madison, Madison, WI, Alvin J. Bussan, Department of Horticulture, University of Wisconsin-Madison, Madison, WI, Paul C Bethke, USDA-ARS, Madison, WI and David I Parish, AIS Consulting, Allen, TX