Innovations in Organic Food Systems: Wrap up Session: Summary of Research and Innovations Recommendations
Oral Session
Innovations in Organic Food Systems for Sustainable Production and Enhanced Ecosystem ServicesThis session is part of the Innovations in Organic Food Systems for Sustainable Production and Enhanced Ecosystem Services Conference.
Sunday, November 2, 2014: 2:00 PM-3:30 PM
Renaissance Long Beach, Renaissance Ballroom III-IV
Presider:
Matt Smith
2:30 PM
Panel discussion (session 4 speakers) on future research and innovative challenges for sustainable development of the organic sector.
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See more from this Division: Innovations in Organic Food Systems for Sustainable Production and Enhanced Ecosystem Services
See more from this Division: Innovations in Organic Food Systems for Sustainable Production and Enhanced Ecosystem Services