Abstract Details

Identifying Hotspots in the Carbon Footprint of a Small Scale Organic Vegetable Farm.

Cornelius Adewale, Washington State University, Pullman, WA, L. Carpenter-Boggs, Crop & Soil Sciences, Washington State University, Pullman, WA, Stewart Higgins, Dept of Crop and Soil Science, WSU, Washington State University, Pullman, WA and Usama Zaher, Biological Systems Engineering, Washington State University, Pullman, WA