Variation in Dietary Fiber Content of Four Major Pulse Crops.
Mark A. Brick, C113 Plant Sciences, Colorado State University, Fort Collins, CO, Dimas Echeverria, Department of Horticulture, Colorado State University, Fort Collins, CO, Yiran Chen, Horticulture and Landscape Architecture, Colorado State University, Fort Collins, CO, Henry Thompson, Horticulture and Landscaper Architecture, Colorado State University, Fort Collins, CO, George J. Vandemark, Washington State University, USDA-ARS, Pullman, WA and Rebecca J McGee, Grain Legume Genetics Physiology Research, USDA-ARS, Pullman, WA