Jason Clark, South Dakota State University, Brookings, SD, US, Fabian G. Fernandez, Department of Soil, Water, and Climate, University of Minnesota, St Paul, MN, US, James Camberato, Agronomy, Purdue University, West Lafayette, IN, Paul R. Carter, DuPont Pioneer, Johnston, IA, Richard B. Ferguson, Department of Agronomy and Horticulture, University of Nebraska, Lincoln, NE, David W. Franzen, North Dakota State University, Fargo, ND, US, Newell R Kitchen, USDA-ARS, Columbia, MO, Dr. Carrie A.M. Laboski, PhD, CPSS, Pennsylvania State University, University Park, PA, US, Emerson Nafziger, Crop sciences, University of Illinois-Urbana-Champaign, Urbana, IL, US, John E. Sawyer, Department of Agronomy, Iowa State University, Ames, IA and John Shanahan, Soil Health Institute, Lincoln, NE