The Potential of Best Management Practices to Reduce N2O Emissions.
Carol Adair1, Lindsay Barbieri2, Tyler Goeschel2 and Heather M. Darby3, (1)Rubenstein School of Environment and Natural Resources, University of Vermont, Burlington, VT, (2)University of Vermont, Burlington, VT, (3)Northwest Crops and Soils Program, University of Vermont Extension, St. Albans, VT