Saturday, 15 July 2006
116-62

Evaluating the Proportion of Nitrified N Emitted as N2O, under Unsaturated and Saturated Conditions, Using 15N Tracers.

Olivier Mathieu, Jean Lévêque, Catherine Hénault, Marie-Jeanne Milloux, Francis Andreux, and Elise Baujard. UMR 1229 Microbiologie et Géochimie des Sols, UFR des Sciences de la Terre et de l'Environnement, Université de Bourgogne, Dijon, 21000, France

Nitrous oxide (N2O) is a greenhouse gas involved in global warming and stratospheric ozone depletion. Soils, and particularly agricultural soils, are a dominant source of N2O. In soils, the production of N2O results mainly from the aerobic and anaerobic processes of nitrification and denitrification respectively. Identifying the mechanisms responsible for N2O emission should help to define methods for its mitigation. The relative contribution of nitrification and denitrification to the formation of N2O varies considerably, and depends on environmental conditions. Likewise, the relationship between nitrification rates, N2O production and soil conditions is not yet well known. Hence, process-oriented models of N2O emissions by soils generally assume N2O produced through nitrification to be a constant part of the nitrification rate. The aim of this work was to investigate the relative contribution of nitrification and denitrification to N2O emission, and then evaluate the portion of N2O emitted during the nitrification process using 15N isotope tracers. Relative contributions of both processes to N2O emissions were estimated, on an agricultural soil (Gleyic luvisol), using 15N isotope tracers (15NH4+ or 15NO3-), for a ten-day batch experiment. Under unsaturated and saturated conditions, both processes were significantly involved in N2O production. Under unsaturated conditions, 60% of N-N2O came from nitrification, while denitrification contributed around 85-90% under saturated conditions. Estimated nitrification rates were not significantly different whatever the soil moisture content, whereas the proportion of nitrified N emitted as N2O increased strongly from 0.13% to 2.32%. In coherence with previous studies, we interpreted this high value as resulting from the decrease in O2 availability through the increase in soil moisture content. It thus appears that, under limiting aeration conditions, some values for N2O emissions through nitrification could be underestimated. These different results suggest the introduction, in process-oriented models of N2O emissions, of a varying factor of N-N2O induced by nitrification. This factor should be linked to soil environmental conditions.

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