231-8 Water Use of Double Crops in No-till Cropping Systems in Oklahoma.

See more from this Division: S06 Soil & Water Management & Conservation
See more from this Session: Symposium--the Blue-Green Revolution: Why Water Availability and Water Management Will Be Key to Success in Bio-Energy and Environmental Security: II
Tuesday, November 2, 2010: 10:50 AM
Long Beach Convention Center, Room 103B, First Floor
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Andres Patrignani, Chad Godsey and Tyson Ochsner, Oklahoma State University, Stillwater, OK
According to many researchers, water shortage will be one of the most important ecological and economic issues in the 21st century. In rain-fed agricultural systems, water use efficiency is an essential consideration.  No-till cropping system intensification is a promising alternative to increase rainfall use efficiency. The objective of this experiment was to determine the water use of four summer double crops after no-till wheat at two sites in the Southern Great Plains. Sorghum (Sorghum bicolor ssp bicolor), Soybean (Glycine max) and Sunflower (Helianthus annus) were used in this experiment.  Soil water content to 2-m depth was measured weekly with a neutron probe. In addition, bulk density, soil texture, and soil water retention at -0.03 MPa and -1.5 MPa were determined. Crop growth stages were recorded using appropriate phenology scales. Digital images were taken to follow crop canopy evolution. Grain yield and total dry biomass were determined to calculate water use efficiency.   In 2009, growing season evapotranspiration was ~5 cm greater for sorghum and soybean than sunflower. Therefore, plant available water at the end of the summer was greater under sunflower.
See more from this Division: S06 Soil & Water Management & Conservation
See more from this Session: Symposium--the Blue-Green Revolution: Why Water Availability and Water Management Will Be Key to Success in Bio-Energy and Environmental Security: II