A. Ozzie Abaye
	
	
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			<h1 class="title">A. Ozzie Abaye</h1>

			
			Virginia Tech<br>
			Crop and Soil Environmental Sciences<br>
			245 Smuth Hall<br>
			
			Blacksburg, VA, 
			VA<br>
			USA
			24061<br>

			
				<b> Email:</b><a href="mailto:cotton@vt.edu" onclick="return Schedule.handleClick(this)">
				cotton@vt.edu</a><p>
			

			

			<b>Papers:</b><br>
			
				8:00 PM, Henry Gonzalez Convention Center, Hall C
				<a href="Paper64249.html" onclick="return Schedule.handleClick(this)">73-17 Teaching a World Crops Course by Integration of Food Preparation/Cooking with Classroom Lectures: Field to Fork.</a>
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