Session: General Organic Management Systems: II (ASA, CSSA and SSSA International Annual Meetings (2015))

258 General Organic Management Systems: II

Oral Session

ASA Section: Agronomic Production Systems

This is a general oral session for papers related to organic management systems.

Cosponsor(s):

Organic Management Systems Community

Tuesday, November 17, 2015: 1:00 PM-4:15 PM

Minneapolis Convention Center, L100 B

Community Leader:

Erin Silva

Organizer:

Erin Silva

1:00 PM

Introductory Remarks

1:00 PM

258-1

Effect of Seeding Rate on Organic Rice Production.
Fugen Dou, Texas Agrilife Research-Beaumont; Shu Wang, Shenyang Agricultural University; Anna M. Mcclung, USDA-ARS; Xingen Zhou, Texas A&M AgriLife Research & Extension Center at Beaumont

Audio File Recorded Presentation

1:15 PM

258-2

Competitiveness of Rotational Crops with Weeds in Dryland Organic Wheat Rotations.
Nicole Tautges, Washington State University; Ian C. Burke, Washington State University; Kristy Borrelli, University of Idaho; E. Patrick Fuerst, Washington State University

Audio File Recorded Presentation

1:30 PM

258-3

Forage Composition, AMF Root Colonization and Biological Nitrogen Fixation Distinguish Perennial Forage Systems on Organic Versus Conventional Dairy Farms in Ontario, Canada.
Kim Schneider, Agriculture and Agri-Food Canada; Paul R Voroney, University of Guelph; Derek H. Lynch, Dalhousie University

1:45 PM

258-4

Organic Poultry Production in Chicken Tractors: An Economic Analysis.
Kathleen Marie Painter, University of Idaho; Elizabeth A. Myhre, Washington State University; Andy Bary, Washington State University; Craig G. Cogger, Washington State University; Kendall Kahl, Washington State University

Audio File Recorded Presentation

2:00 PM

258-5

Using Organic and Conventional Varietal Tests to Determine Functional Differences Between Systems.
S. Chris Reberg-Horton, NC State University; Thomas E. Carter Jr., USDA-ARS; J. Paul Murphy, North Carolina State University

2:15 PM

258-6

Re-Thinking Plant-Available N: Soil Availability and Plant Accessibility of Organic N in Organic Systems.
Alison Grantham, Pennsylvania State University; Jason P. Kaye, Pennsylvania State University

2:30 PM

Break

2:45 PM

258-7

Effects of Duration of Weed-Free Periods in Organic Lettuce Production.
Sarah Parry, California State University-Fresno Department of Plant Science; Ryan Cox, California State University; Larissa Larocca, California State University; S. Kaan Kurtural, California State University; Anil Shrestha, California State University-Fresno

Audio File Recorded Presentation

3:00 PM

258-8

Effects of Long-Term Management on Soil Organic Matter and Weed Competition in Organic Soybean.
Margaret Ball, Cornell University-Crop & Soil Sciences; Matthew Ryan, Cornell University; Laurie E. Drinkwater, Cornell University; Antonio DiTommaso, Cornell University

Audio File Recorded Presentation

3:15 PM

258-9

Developing Organic Quinoa Cropping Systems for Utah.
Kristine Buckland, Utah State University; Jennifer R Reeve, Utah State University; Earl Creech, Utah State University

Audio File Recorded Presentation

3:30 PM

258-10

Effect of Rice Variety and Nutrient Management on Rice Productivity in Organic Rice System.
Jingqi Guo, Texas Agrilife Research-Beaumont; Fugen Dou, Texas Agrilife Research-Beaumont; Xingen Zhou, Texas A&M AgriLife Research & Extension Center at Beaumont; Frank M. Hons, Texas A&M University; Anna M. Mcclung, USDA-ARS

3:45 PM

258-11

Nutrient Management in Mid-Atlantic Organic Grain Cropping Systems.
Victoria J. Ackroyd, USDA-ARS; Steven B Mirsky, USDA-ARS; Michel A. Cavigelli, USDA-ARS; John Spargo, Ag Analytical Services Lab

Audio File Recorded Presentation

4:00 PM

258-12

A Comparison of Tillage and Mulching Strategies for Weed Management in Organic Pepper (Capsicum annum L. Tormenta').
Danielle D Treadwell, University of Florida; Stuart A. Weiss, University of the Virgin Islands

Audio File Recorded Presentation

4:15 PM

Adjourn

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