100671 Development of Agronomy Feeds the World Module for the Planting Science Program.

Poster Number 158-732

See more from this Division: ASA Section: Education and Extension
See more from this Session: Connecting Agronomy and STEM Education in K-12 Poster

Monday, November 7, 2016
Phoenix Convention Center North, Exhibit Hall CDE

Kayla Griffith, Department of Plant Science and Landscape Architecture, University of Maryland, Lothian, MD, Catrina Adams, Botanical Society of America, PlantingScience, 63110, MO, Jodi Creasap Gee, Botanical Society of America, PlantingScience, St. Louis, MO, Jamie L. Foster, Dept. of Soil and Crop Sciences, Texas A&M AgriLife Research, Beeville, TX, Sarah Grogan, Soil and Crop Sciences, Colorado State University, Fort Collins, CO, Stephanie Karhoff, Center for Applied Plant Sciences, Ohio State University, Columbus, OH, Robert Michitsch, Department of Soil and Waste Resources, University of Wisconsin-Stevens Point, Stevens Point, WI, Michelle Scarpace, Agronomy, Kansas State University, Manhattan, KS, Amanda Schraeder, Greater Nanticoke Area High School, Nanticoke, PA and Martha R. Zwonitzer, Texas Agrilife Research-Lubbock, Lubbock, TX
Abstract:
The PlantingScience (PS) program is an online learning community whose goal is to address the crucial and growing need for improved STEM literacy among K-12 students. Through open inquiry and guidance from scientist mentors, students design and conduct hands-on research projects. While PS has traditionally focused on plant biology, a need for agronomy outreach programs and a partnership with the American Society of Agronomy has led to the development of the “Agronomy Feeds the World” PS module. In order to develop an effective module based on student and teacher interests, a survey was conducted of current PS teachers.  A total of 44 teachers from the PS community completed the survey, primarily from suburban schools. PlantingScience teachers indicated they would implement the agronomy module into traditional science courses (i.e., biology and earth science).  When asked to choose broad topics of interest for the new module, teachers ranked “Water Matters”, “Future of Agronomy”, and “Soil” over "Crops", "Pests", and "Livestock".  Teachers also ranked real-world science experience, hands-on inquiry for students, and completion of lab-based experiments as the most important program outcomes. Additionally, there was interest in connecting students with agronomists via the internet or internships. Based on these survey results, the PS Agronomy Feeds the World team has developed a comprehensive, hands-on agronomy module that best represents interests indicated in the survey. The “Agronomy Feeds the World” module will be tested in fall 2016 in 5 pre-selected classrooms and will be fully integrated with current PS modules in spring 2017.

See more from this Division: ASA Section: Education and Extension
See more from this Session: Connecting Agronomy and STEM Education in K-12 Poster

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