Kendra L. Jernigan
Washington State UniversityWashington State University
E 202 Food Quality Building
Pullman, WA
USA 99163
Email: kendra.jernigan@email.wsu.edu
Papers:
9:30 AM, Hall of Fame, MSU Field House
Genetic Mapping of Quantitative Trait Loci Associated with Arabinoxylan Content in the Soft Wheat (Triticum aestivum L.) Cross ‘Louise' x 'alpowa'.