310 Assessing Soil Microbial and Faunal Communities: II

Methodologies to assess soil microbial and faunal biomass, diversity, community structure and function.

S03 Soil Biology & Biochemistry
Wednesday, November 3, 2010: 2:00 PM-4:00 PM
Long Beach Convention Center, Exhibit Hall BC, Lower Level
Organizer:
Rhae Drijber
942
Microbial Metagenomic Profiling Using Multi-Taxa DNA Profiling and Bioinformatics to Discriminate Soil Specimens.
Maria Angelica Mendoza, Florida International University; De Etta Mills, Florida International University
943
Spatial Variation in Microbial Populations Across a Cattle Feedlot Transect From Barn to Retention Basin.
Kimberly Cook, USDA-ARS; Annesly Netthisinghe, Western Kentucky University; Rebecca Gilfillen, Western Kentucky University; Clifford Rice, USDA-ARS
944
The Effect of Surfactants On Cryptosporidium Parvum Sorption to Soil.
David Powelson, Utah State University; Astrid Jacobson, Utah State University; Christophe Darnault, University of Illinois at Chicago, Department of Civil & Materials Engineering
945
Salmonella and E. Coli O157:H7 Transport and Retention in Intact and Disturbed Soil Columns.
John Toth, University of Pennsylvania; Zhengxia Dou, University of Pennsylvania; Shelley Rankin, University of Pennsylvania; Helen Aceto, University of Pennsylvania; Jesse Vanderhoef, University of Pennsylvania; Chitrita DebRoy, Pennsylvania State University
946
Molecular Profiling of Bacteroides Spp in Environmental Water by PCR-Denaturing Gradient Gel Electrophoresis (DGGE).
Zhanbei Liang, University of Florida; Zhenli He, University of Florida; Peter J. Stoffella, University of Florida; Charles A. Powell, University of Florida
947
Exploring the Relationship Between Attachment, Resistance, and Virulence of Escherichia Coli Collected From Organic and Non-Organic Swine Operations.
Martha Zwonitzer, Iowa Soybean Association; Michelle Soupir, Iowa State University; Laura Jarboe, Iowa State University
948
Bacterial Diversity and Population Structure of PCP Degrading Soil Bacteria.
Haizhen wang, Institute of Soil and Water Resources and Environmental Science; Jincai Ma, USDA-ARS, U.S. Salinity Laboratory,; Jianming Xu, Institute of Soil and Water Resources and Environmental Science; Scott Yates, USDA-ARS, USSL; Jay (Jianying) Gan, University of California-Riverside; Abasiofiok Ibekwe, USDA-ARS