410-1 Managing Phosphorus Runoff From Around Poultry Production Facilities.

Poster Number 2516

See more from this Division: S11 Soils & Environmental Quality
See more from this Session: S11 General Soils & Environmental Quality: Chemistry and Fate of Nutrients and Organics in Soil
Wednesday, October 24, 2012
Duke Energy Convention Center, Exhibit Hall AB, Level 1
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Sheri Herron1, Andrew Sharpley2, Michael Daniels3, Susan Watkins4 and David miller1, (1)Crop, Soil and Environmental Sciences, University of Arkansas, Fayetteville, AR
(2)University of Arkansas, Fayetteville, AR
(3)University of Arkansas, Little Rock, AR
(4)Center of Excellence for Poultry Science, University of Arkansas, Fayetteville, AR
Nutrient runoff from around broiler poultry production facilities is receiving increased attention from US EPA, as it attempts to manage non-CAFO designated livestock operations that house large numbers of animals on small plots of land.  Specifically, increased awareness of the potential for poultry litter spillage during house cleanout and ventilation fan dust expulsion as sources of nutrients (particularly phosphorus [P]) to runoff, has led to a need for conservation practices to mitigate potential losses.  This study documents the potential for P runoff from around poultry houses on two farms in Northwest Arkansas and then investigates the use of several residuals from water treatment and steel belt manufacturing processes to sequester large amounts of dissolved P that may be contained in runoff water.  Further development of this technology may lead to a low-cost conservation practice to minimize P runoff from poultry house operations.
See more from this Division: S11 Soils & Environmental Quality
See more from this Session: S11 General Soils & Environmental Quality: Chemistry and Fate of Nutrients and Organics in Soil
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