Mario Ferruzzi

Purdue University
Food Science
625 Agricultural Mall Drive
West Lafayette, IN
USA 47906
Email: mferruzz@purdue.edu

Papers:
8:15 PM, Duke Energy Convention Center, Exhibit Hall AB, Level 1 80-18 Improved Biomass, Essential Oil, and Flavonoid Yield of Greenhouse Basil in Five Organic Soil Substrates.