Mark N. Wuddivira
The University of the West IndiesDepartment of Food Production
St. Augustine Trinidad and Tobago Email: wuravnakka@yahoo.com
					
					
					Papers:
					
						10:15 AM, Duke Energy Convention Center, Room 237-238, Level 2
						262-6 Hygroscopic Water Content As a Surrogate for Clay Percentage in Proximal Soil Sensing.
						
					
					
					
				
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