Mark Hanigan

Virginia Tech University
Dairy science
Blacksburg, VA
USA 24060
Email: mhanigan@vt.edu

Papers:
6:45 PM, Duke Energy Convention Center, Junior Ballroom D, Level 3 51-8 Integrated Resource Management Tool to Mitigate the Carbon Footprint of Swine Produced in the U.S.
9:15 PM, Duke Energy Convention Center, Exhibit Hall AB, Level 1 357-28 Effects of Amino Acid Supplementation of Reduced Crude Protein Diets in Growing/Finishing Pigs.