175-5 Changes in Grassland Soil P Forms Under a Zero P Application Regime.

See more from this Division: SSSA Division: Soils & Environmental Quality
See more from this Session: Organic P in Soil and Water Systems: Quantification, Bioavailability, Fate, and Transport
Monday, November 3, 2014: 2:10 PM
Long Beach Convention Center, Room 202C
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Barbara J. Cade-Menun, Box 1030, Agriculture & Agri-Food Canada, Swift Current, SK, CANADA, Donnacha Doody, Agri-Food and Biosceinces Institute, Belfast, Northern Ireland, Catherine Watson, Agri-Food and Biosciences Institute (AFBI), Belfast BT9 5PX, Northern Ireland and Corey W. Liu, Stanford Magnetic Resonance Laboratory, Stanford, CA
Despite regulations controlling fertiliser use in agriculture, there has been a significant time lag in the decline in soil P to agronomic optimum levels. Between 2000 and 2005 0, 10, 20, 40, 80 kg P ha-1 was applied to five grazed grassland plots, building Olsen soil P to 19, 24, 28, 38 and 67 mg P L-1, respectively. From 2005 to 2010, the plots received zero P applications, except for dung from grazing animals. Changes in Olsen P were monitored weekly during this period. Selected soil samples from 2000, 2005 and 2010 were analysed for P forms using solution 31P NMR spectroscopy and P fraction using sequential extraction techniques. Soil P decline was linearly related to Olsen P in 2005 (R2 0.99), requiring up to 13 years for soil at 67 mg Olsen P L-1  to decline to the agronomic optimum.  In 2005, inorganic P dominated total soil P (53-63%) in all the plots, except for the plot with the lowest Olsen P concentration (49%). By 2010 this trend had been reversed with inorganic P accounting for only 38-42% of total P in all plots except for the plot with the highest Olsen P concentration in 2005 (52%). Extraction with NaOH-EDTA for 31P-NMR recovered 73% of total soil P, of which 53% was organic P forms. These were dominated by myo-inositol hexakisphosphate (phytate) and its stereoisomers. The extractability of P with sequential P fractionation varied significantly under a zero P fertiliser regime, the biggest impact being on P associated with NH4Cl and NH4F extractions, both of which are the most available to plants and for loss to water. This study demonstrates the challenges in balancing agronomic and environmental soil P targets, particularly in intensive dairy systems where a high proportion of soils are above the agronomic optimum.
See more from this Division: SSSA Division: Soils & Environmental Quality
See more from this Session: Organic P in Soil and Water Systems: Quantification, Bioavailability, Fate, and Transport