388-12 Winter Rye Cover Crop Effect on Corn Seedling Pathogens.

Poster Number 500

See more from this Division: ASA Section: Land Management & Conservation
See more from this Session: Cover Crops and Soil Health: II
Wednesday, November 5, 2014
Long Beach Convention Center, Exhibit Hall ABC
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Lara Schenck1, Thomas C. Kaspar2, Thomas B. Moorman2, Matthew Bakker3 and Thomas E. Loynachan1, (1)Iowa State University, Ames, IA
(2)2110 University Blvd., USDA-ARS National Laboratory for Agriculture and the Environment, Ames, IA
(3)National Laboratory for Agriculture and the Environment, USDA-ARS, Ames, IA
Cover crops have been grown successfully in Iowa, but sometimes a cereal rye cover crop preceding corn can reduce corn yields. Our research examines the effect of a rye cover crop on infections of the succeeding corn crop by soil fungal pathogens. Plant measurements included: growth stage, height, radicle length, nodal root number, dry weight, fraction of diseased radicles, and fraction of diseased mesocotyls. In controlled growth chamber experiments, corn plants following a rye cover crop revealed significantly diminished performance when compared to corn plants following no rye cover crop.
See more from this Division: ASA Section: Land Management & Conservation
See more from this Session: Cover Crops and Soil Health: II