334-12 Soil Conditioners and Soil Moisture Regimes Influenced the Nodulation and Growth of Legume Crops.

Poster Number 1618

See more from this Division: SSSA Division: Soils & Environmental Quality
See more from this Session: Soils and Environmental Quality
Tuesday, November 4, 2014
Long Beach Convention Center, Exhibit Hall ABC
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Fawzy M. Hashem1, Robert B. Dadson1 and Arthur L. Allen2, (1)30921 Martin Court, University of Maryland Eastern Shore, Princess Anne, MD
(2)Crop and Aquaculture Bldg, University of Maryland Eastern Shore, Princess Anne, MD
Drought and elevated temperatures often inhibit growth and productivity of food legume crops in the Delmarva region.  The response of cowpea and soybean genotypes to four soil moisture regimes (25, 50, 75 and 100% field capacity) was examined in the greenhouse.  Soil was amended with three soil conditioners (Chicken manure, Tera-Sorb, Polysacaride gum).  Nodulation and nitrogen fixation potential of these two crops were also studied under adverse drought conditions.    Results indicate that legume species varied significantly in their growth responses to the various moisture regimes; with cowpea being the most tolerant species to drought stresses.  California Blackeye 5 was the only legume genotype that was severely suppressed by the 25 and 50% moisture regimes.  Growth, nodulation, and biological nitrogen fixation of soybean were influenced significantly by the various moisture regimes and the type of soil conditioner applied.  When soil was amended with Terra-Sorb either alone or in combination with poultry manure, growth of cowpea and soybean was enhanced significantly even at low levels of moisture regimes.
See more from this Division: SSSA Division: Soils & Environmental Quality
See more from this Session: Soils and Environmental Quality